Senin, 31 Desember 2012

[B183.Ebook] Free Ebook Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith

Free Ebook Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith

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Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith

Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith



Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith

Free Ebook Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith

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Basic Chemical Thermodynamics (Fifth Edition), by E Brian Smith

This widely acclaimed text, now in its fifth edition and translated into many languages, continues to present a clear, simple and concise introduction to chemical thermodynamics. An examination of equilibrium in the everyday world of mechanical objects provides the starting point for an accessible account of the factors that determine equilibrium in chemical systems. This straightforward approach leads students to a thorough understanding of the basic principles of thermodynamics, which are then applied to a wide range of physico-chemical systems. The book also discusses the problems of non-ideal solutions and the concept of activity, and provides an introduction to the molecular basis of thermodynamics. Over five editions, the views of teachers of the subject and their students have been incorporated. The result is a little more rigour in specifying the dimensions within logarithmic expressions, the addition of more worked examples and the inclusion of a simple treatment of the molecular basis of thermodynamics. Students on courses in thermodynamics will continue to find this popular book an excellent introductory text.

  • Sales Rank: #1436827 in Books
  • Published on: 2004-04-08
  • Released on: 2004-04-08
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .41" w x 6.00" l, .63 pounds
  • Binding: Paperback
  • 180 pages

About the Author
E Brian Smith received his first degree and his doctorate at Liverpool University. After two years at the University of California, Berkeley, with Professor Joel H Hildebrand, he returned to become Lecturer in Physical Chemistry and Fellow of St Catherine’s College, Oxford. In 1988 he was appointed Master of St Catherine’s College. From 1993 to 2001 he was Vice-Chancellor of Cardiff University. His research interests include intermolecular forces and the biological effects of simple gases. In the latter area he has contributed to the understanding of the mechanisms of general anaesthesia, inert-gas narcosis and decompression sickness, and has been active in applying the results of his investigations to improving the techniques of deep-sea diving.

Most helpful customer reviews

1 of 1 people found the following review helpful.
The Best Introduction
By Jason Dowd
This book is the best introduction I have yet seen to the surprisingly challenging world of chemical thermodynamics. It could even be profitably studied by a newcomer to thermodynamics altogether. However, I still recommend Thermodynamics: An Engineering Approach with Student Resources DVD for the first exposure to the subject.

In less than 150 pages, this book carefully walks the reader through the basic essentials, and in my opinion one of the absolute highlights of this book is Table 5.2 on page 71 which gives the reader an excellent, high level overview of chemical thermodynamics. Even for the more experienced student of the subject, this book might be worthwhile just for this one table, and I can't understand why every book on the subject doesn't include such a table. It captures what would ordinarily take several pages of terse prose and condenses it into a form that is immediately digestible and extremely useful for reference.

Another review of this work criticizes the number of errors found in the fourth edition. I haven't seen the fourth edition, but I can say that this edition seems remarkably error free.

Highest recommendation to anyone with an interest in chemical thermodynamics.

0 of 0 people found the following review helpful.
Good coverage with lame logic
By K. Hoshino
I borrowed the 4th edition of this book from the library, so it may not be applied for this 5th edition.
It covers wide range of basics of thermodynamics, requires readers only a entry-level chemistry knowledge, and contains only less than 200 pages, which makes people feel easier to read through.
Actually, chapters up to 3 are easy to follow and digest, but the following chapters made my eyes rolled over and over again.
The explanation is too short and the algebra employed are sloppy and lame.
Making things even worse, there are many typos, which I hope fixed in 5th.
It would be good for people who always doubt about things like me to deepen the knowledge, looking up the Internet, other books, or whatever, but not good for those who tend to believe things without doubt.
I found the thermodynamics written by Enrico Fermi is much better for the starters, even though it employs a little bit old way to express things like thermodynamic potential for the Gibbs free energy and the free energy for the Helmholtz free energy.

0 of 0 people found the following review helpful.
Four Stars
By SRIPATHY
O.K.

See all 4 customer reviews...

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